Données & méthodes quantitativesÉvaluation des politiques publiquesLes axes de rechercheLes axes transversauxMarchés agricoles & filières agro-alimentairesRégimes alimentaires durablesSystèmes de production durables

2026

Bayramoglu, B.; Gozlan, E.; Nedoncelle, C?, Tarabbia, T.
Trade agreements and sustainable fisheries
World Development, (2026), vol. 200. art. 107236.

2025

Bayramoglu, B.; Jacques, J.F.; Lochard, J.
Global value chains: Do they impact the allocation of foreign aid?
Journal of Comparative Economics, (2025), vol. 53, n° 4. pp. 1001-1032. Salomé, M.; Leroy, P.; Huneau, J.F.; Fouillet, H.; Kesse-Guyot, E.; Soler, L.G.; Mariotti, F.
Modeled impacts of substituting meat and dairy with plant-based substitutes on risk of nutrient deficiency and chronic disease–related mortality: a microsimulation study in French adults
The American Journal of Clinical Nutrition, (2025), vol. 122, n° 4. pp. 1052-1060. Claire Chambolle, Clémence Christin, Hugo Molina
Buyer Power and Product Selection in Interlocking Relationships
Document de travail, 2025. Claire Chambolle and Morgane Guignard
Buyer Power and the Effect of Vertical Integration on Innovation
Journal of Economics and Management Strategy, 2025. Molina, H.
Concentration dans la grande distribution alimentaire : Enjeux économiques et impact pour les consommateurs
INRAE Sciences Sociales, (2025), n° 1-2. 2 p.