Stephan Marette

UMR Paris-Saclay Applied Economics
22 place de l’Agronomie
CS 20040
91123 Palaiseau Cedex FRANCE 01 89 10 10 06

Some publications

Feliciano, R.; de Matteu Monteiro, C.; Pires, S.; Spivey, T.; Országh, E.; Jóźwiak, A.; Delaunay, L.; Marette, S.; Membré, J.M. Future Foods, (2026), vol. 14, art. 101149. 10 p. Holistic assessment of the lentil food system in France: Current situation and 2050 prospects Godinho, J.; Coors, A.; Guimarães, B.; Meeussen, J.; van der Veen, A.; Karpouzas, D.; Belzunces, J.; Duis, K.; Cingiz, K.; Werner, M.; Loutseti, S.; Marette, S.; Wesseler , J. Environmental Sciences Europe, (2026). 38 p. From terminology to approval: reviewing EU regulation of low-risk pesticides de Matteu Monteiro, C.; Feliciano, R.; Membré, J.M.; Monteiro Pires, S.; Thomsen, S.T.; Marette, S. PLOS One, (2025), vol. 20, n° 7, art. e0326946. 20 p. Health impact assessment and cost‒benefit analysis: Exploring complementarities of methods to assess the impacts of regulations on food consumption