Jean-Christophe Bureau is Professor of Economics at AgroParisTech (Université Paris-Saclay) and Associate Researcher at the CEPII. He is a specialist in the Common Agricultural Policy working on international trade issues related to agriculture and environment.

List of publications

• – Prudhomme R., Chakir R. Lungarska A., Brunelle T. Devaraju N. de Noblet N., Jayet P.A., De Cara S., Bureau J.C. (2022). Food, Climate and Biodiversity : a Trilemma of Mineral Nitrogen Use in European Agriculture.  Review of Agricultural, Food and Environmental Studies. https://doi.org/10.1007/s41130-022-00173-3
• – Détang-Dessendre C., Guyomard H., Réquillart V., Soler L-G., Bureau J-C., Chatellier V., Dupraz P., Jacquet F., Reboud X. , Tysebaert M. (2022). Combiner politiques agricoles et alimentaires pour répondre aux défis du Pacte Vert. Systèmes Alimentaires  / Food Systems. 21, 6. DOI: 10.48611/isbn.978-2-406-12705-5.p.0265
• – Bureau, J-C., Guimbard, H., Jean, S. (2020). Competing liberalizations: tariffs and trade in the twenty-first century. Review of World Economics 155: 707. https://doi.org/10.1007/s10290-019-00346-1 .

• – Bureau, J-C., Guimbard, H., Jean, S. (2018). Agricultural Trade Liberalisation in the 21st Century: Has It Done the Business? Agricultural Economics, Volume 70, 1, pp. 3-25. doi.org/10.1111/1477-9552.12281.
• – Beghin J.C., Bureau J.-C., Gohin A. (2017). “The impact of an EU-US Transatlantic Trade and Investment Partnership Agreement on Biofuel and Feedstock Markets” Journal of Agricultural Economics, 68, No. 2, 2017, 321–344. DOI: 10.1111/1477-9552.12196.
• – Jean S., Bureau J.-C. (2016). “Do Regional Trade Agreements Really Boost Trade? Evidence from Agricultural Products”. Review of World Economics, Springer DOI 10.1007/s10290-016-0253-1
• – Bureau J.-C.; Mahé L.P (2014). “L’intégration de l’agroécologie dans les orientations de la PAC”. Droit de l’environnement, n° 230. pp. 17-20.
• – Bureau J.-C, Jean S. (2013). “Trade Liberalization in the Bioeconomy: Coping with a New Landscape”. Agricultural Economics, 44, 1, pp. 173–182, November.
• – Bureau J.-C. (2013). “The US Farm Bill: Lessons for CAP Reform?”. International Journal of Agricultural Management, Vol 2, 2, January, pp. 67-69.
• – Bureau J.-C., (2012). “An Inside View of the CAP Reform Process. Explaining the MacSharry, Agenda 2000 and Fischler Reform, by.A. Cunha and A. Swinbank” (book review). Review of Agricultural and Environmental Studies, 93, N° 1, pp. 95-109.
• – Ramos P., Bureau J.-C., Salvatici L. (2010). “Trade Composition Effects of the EU Tariff Structure: Beef Imports from Mercosur”. European Review of Agricultural Economics, Vol 37 (1) (2010) pp. 1–26.
• – Bureau J.-C., (2010). “EU Policy for Agriculture, Food and Rural Areas. Edited by Arie Oskam, Gerrit Meister and Huib Silvis, Preface by Marianne Fischer-Boel”. (book review) European Review of Agricultural Economics, vol. 37, n° 4. pp. 569-571.
• – Bureau J.-C., Disdier A.C., Gauroy C. Treguer D. (2009). “A Quantitative Assessment of the Determinants of the Net Energy Value of Biofuels”. Energy Policy, 38 2282–2290.
• – Bureau J.-C., Mahé L.-P. (2009). CAP Payments After 2013 and Rural Public Goods. La Questione Agraria (QA). 4, pp 29-56.
• – Bureau J.-C.., Chakir R., Gallezot J. (2007). “The Utilization of trade Preferences for Developing Countries in the Agri-Food Sector”. Journal of Agricultural Economics, Vol. 58, No. 2, 2007, pp 175–198.
• – Bureau J.-C.. (2006). “Agricultural Trade Reform and the Doha Development Agenda ” (Book review). World Trade Review, Vol 5, 03, November, pp 491-495
• – Gohin A., Bureau J.-C.. (2006). “Modeling The EU Sugar Supply To Assess Sectoral Policy Reforms”. European Review of Agricultural Economics, 33 pp 223-247.
• – Bureau J.-C., Jean S., Matthews A. (2006). “The Consequences of Agricultural Trade Liberalization for Developing Countries: Distinguishing Between Genuine Benefits and False Hopes”. World Trade Review, 5, 02, July, pp 225-249.
• – Bureau J.-C. (2006). “Freer International Trade and the Consequences for EU Rural Areas”. Economía Agraria y Recursos Naturales. Vol. 6, 12, pp. 69-92
• – Anania G., Bureau J.-C. (2006). “The Status and Prospects of the Negotiations on Agriculture in the Doha Development Agenda Round”. European Review of Agricultural Economics, 32, 4, pp 539-574.
• – Bureau J.-C. et Salvatici L. (2005). “Agricultural Trade Restrictiveness in the European Union and the United States”. Agricultural Economics, 33, pp 479-490.
• – Bouët A., Bureau J.-C., Decreux Y., Jean S. (2005). “Multilateral Agricultural Trade Liberalization: The Contrasting Fortunes of Developing Countries in the Doha Round”. The World Economy, 28, 9, pp 1329-1354.
• – Bureau J.-C., Gozlan E., Jean S. (2005). “La libéralisation des échanges agricoles, une chance pour les pays en développement ?” Revue Française d’Economie, vol 1, n° XX, pp 109-145.
• – Beghin J.C., Bureau J.-C., Drogue S. (2004). “The Calibration of Incomplete Demand Systems in Quantitative Policy Analysis”. Applied Economics. 36, pp 839–847
• – Bureau J.-C., Salvatici L. (2004). “WTO Negotiations on Market Access in Agriculture: A Comparison of Alternative Tariff Cut Prop osal for the EU and the US”. Berkeley Electronic Journals in Economic Analysis and Policy (Topics in Economic Analysis and Policy) Vol. 4: No. 1, Article 8.
• – Beghin J.C., Bureau J.-C.,  Park S.J (2003). “Food Security and Agricultural Protection in South Korea”. American Journal of Agricultural Economics, 85, 3, August, pp 616-632.
• – Bureau J.-C., Chau N.H., Färe R., Grosskopf S. (2003). “Economic Performance, Trade Restrictiveness and Efficiency”. Review of Development Economics, 7,4, pp 527-542.
• – Bureau J.-C., Valceschini E. (2003). “The European Food Labeling Policy: Successes and Limitations”. Journal of Food Distribution Research, 34 (3), November, pp 69-76.
• – Bureau J.-C. (2003).”Agricultural Trade Policies in the New Millenium. Edited by P. Lynn Kennedy and Won W. Koo”. (Book review), European Review of Agricultural Economics, September, vol. 30, no. 3, pp. 407-409.
• – Bureau J.-C., Chahed Y., Salvatici L. (2002). “La baisse de la protection douanière dans l’Uruguay Round: Le cas de l’agriculture dans l’Union européenne, au Canada et aux Etats-Unis”. Economie et Prévision, 154, pp 107-122.
• – Bureau J.-C., Guyomard H., Requillart V. (2002). “On Inefficiencies in the European Sugar Sector”. Journal of Policy Modeling, 23, 6, pp 659-667.
• – Beghin J.C. , Bureau J.-C. (2002). “Quantitative Policy Analysis of Sanitary, Phytosanitary and Technical Barriers to Trade”. Economie Internationale, 87, pp 107-130. Article réédité dans S. Henson and J.S. Wilson, eds., The WTO and Technical Barriers to Trade, Edward Elgar Publishing Ltd, 2004.

• – Bureau J.-C. (2002). “The Xth Congress of the European Association of Agricultural Economists (Introduction to the Special Issue)”, European Review of Agricultural Economics, 29, 3, August, pp 287-288.
• – Bouët A., Bureau J.-C. (2001). “Agriculture et commerce international” Economie Internationale, 87, pp 7-15.
• – Bureau J.-C, Gozlan E., Marette S. (2001). “La regolamentazione della qualità dei prodotti e la legittimità delle barriere commerciali”, La Questione Agraria,1-01, pp 1-23.
• – Ball V.E., Bureau J.-C., Butault J.P. , Nehring R. (2000). “Levels of Farm Sector Productivity : An International Comparison”. Journal of Productivity Analysis, 15, pp 287-311.
• – Marette S., Bureau J.-C., Gozlan E. (2000). “Product Safety Provision and Consumers’ Information”. Australian Economic Papers, 39,4, December, pp 426-441.
• – Bureau J.-C., Fulponi L., Salvatici S. (2000). “Comparing EU and US Trade Liberalisation under the Uruguay Round Agreement on Agriculture”. European Review of Agricultural Economics, 27,3, pp 1-22.
• – Bureau J.-C., Tangermann S. (2000). “Tariff Rate Quotas in the European Union”. Agricultural and Resource Economic Review, 29,1, pp 70-80.
• –  Guyomard H., Bureau J.-C., Gohin A., Le Mouël C. (2000). “Impact of the 1996 US FAIR Act on the Common Agricultural Policy in the World Trade Organisation Context: the Decoupling Issue”. Food Policy, Vol: 25, 1, February, pp 17-34
• – Bureau J.-C. et Doussin J.P. (1999). “Sanitary and Technical Regulations: Issues for Trade Liberalization in the Dairy Sector”, Canadian Journal of Agricultural Economics, 47,5, pp 149‑157.
• – Bureau J.-C. (1999). ” An Economic Analysis of the Effects of GATT and Trade Liberalization on the World Dairy Sector by Y. Zhu, T.L. Cox and J.P. Chavas: Discussion” (commentaire). Canadian Journal of Agricultural Economics, 47,5, pp 201.
• – Bureau J.-C., Marette S., Schiavina A. (1998). “Non-tariff Trade Barriers and Consumers’ In formation : The Case of EU-US Trade Dispute over Beef”. European Review of Agricultural Economics, 25,4, pp 437‑62. Article réédité dans The WTO and Agriculture, K. Anderson et T. Josling (eds), Edward Elgar, vol 2, 2005. Article également réédité dans dans S. Henson and J.S. Wilson, eds., The WTO and Technical Barriers to Trade, Edward Elgar Publishing Ltd, 2004.

• – Ball V.E., Bureau J.-C., Nehring R., Somwaru A. (1998). “Agricultural Productivity Revisited”. American Journal of Agricultural Economics, vol 79, November, pp 1045‑63.
• – Bureau J.-C., Marette S., Schiavina A (1998). “Le barriere non tariffarie e l’informazione dei consumatori sulla qualita’ dei prodotti”, La Questione Agraria, n° 69, pp 59-85.
• – Ball V.E., Bureau J.-C., Eakin K.B., Somwaru A. (1997). “CAP Reform : Implications of the Land Set-aside”. Agricultural Economics, vol 17, 2-3, pp 277‑288.
• – Bureau J.-C. , Grosskopf S. (1997). “Productivity” by D. Jorgenson (commentaire). Journal of Economics/Zeitschrift für Nationalökonomie, vol 66, 1, pp 92‑97.
• – Barkaoui A., Bureau J.-C., Butault J.P. (1997). “La mesure de la productivité par des fonctions de distance”. Economie et Prévision, n° 128-2, pp 1‑15.
• – Ball V.E., Barkaoui A., Bureau J.-C., Butault J.P. (1997). “Aggregation Methods for Intercountry Comparisons of Prices and Real Values in Agriculture: A Review and Synthesis”. European Review of Agricultural Economics, vol 24, n° 2, pp 183‑206.
• – Bureau J.-C., Guyomard H., Morin L., Requillart V. (1997). “Quota Mobility in the European Sugar Regime”. European Review of Agricultural Economics, vol 24, n° 1, pp 1‑30.
• – Bureau J.-C. (1997). “The Statistical Approach to Social Measurement” by D. Bartholomew (commentaire). The Journal of Official Statistics, n° 13, pp 319‑21.
• – Bontems P., Bureau J.-C. (1996). “Les paiements directs en agriculture : politique communautaire ou politiques nationales ?” Economie Rurale, n° 232, pp 55‑61.
• – Bureau J.-C., Kalaitzandonakes N. (1995). “Measuring Effective Protection as a Superlative Index Number”. American Journal of Agricultural Economics, vol°77, May, pp 279‑90.
• – Bureau J.-C., Färe R., Grosskopf S. (1995). “A Comparison of Three Non Parametric Measures of Productivity”. Journal of Agricultural Economics, vol 46, n° 3, pp 309‑26
• – Bureau J.-C. (1995). “La mesure du soutien public à l’agriculture communautaire”. Economie et Prévision, n° 117-118, pp 1‑14.
• – Bureau J.-C. (1995). “Agricultural Prices Analysis and Forecasting by J. Goodwin” (revue). European Review of Agricultural Economics, vol 22, n° 3, pp 421‑22.
• – Barkaoui A., Bureau J.-C., Butault J.P. (1994). “Les comparaisons internationales de prix, volume et productivité”. Cahiers d’Economie et Sociologie Rurales, n° 31, pp 73‑103.
• – Bureau J.-C. (1994). “Splendeur et misère de l’économétrie par J.M. Boussard : Une réponse” (commentaire). Economie Rurale, n° 224, pp 61‑62.
• – Ball V.E., Bureau J.-C., Butault J.P., Witzke H.P. (1993). “The Stock of Capital in European Community Agriculture”. European Review of Agricultural Economics, n°14, pp 12‑23.
• – Bureau J.-C., Butault J.P. (1992).” Productivity Gaps, Price Advantages and Competitiveness in E.C. Agriculture”. European Review of Agricultural Economics, n°19, pp 25‑48.
• – Barkaoui A., Bureau J.-C., Butault J.P., Rousselle J.M. (1992). “L’agriculture américaine est elle plus productive que celle de l’Europe ? Une comparaison des productivités et des prix relatifs”. Economie & Statistique, n° 254-255, pp 29c‑40.
• – Bureau J.-C., Butault J.P., Hassan D., Lerouvillois P., Rousselle J.M. (1991). “Formation et répartition des gains de productivité dans les agricultures européennes, 1967-1987”. Cahiers d’Economie et Sociologie Rurales, n° 20, pp 63‑90.
• – Bureau J.-C., Danechevar-Khakhki M. (1991). “Les substitutions entre les céréales et les autres concentrés en alimentation animale”. Cahiers d’Economie et Sociologie Rurales, n° 18-19, pp 181‑213.
• – Bureau J.-C., Butault J.P. (1989). “Les indices de productivité. Aspects méthodologiques et application à l’Agriculture”. Economie Rurale, n° 192, pp 88‑94.
• – Bureau J.-C., Vermersch D. (1988). “Demande de facteurs et travail familial dans les exploitations céréalières”. Cahiers d’Economie et Sociologie Rurales, n° 8, pp 27‑45.
• – Bureau J.-C., Danechvar-Khakhki M. (1990). “Impact des prix sur la demande d’intrants. Une application à la demande de concentrés dans l’élevage laitier”. Economie Rurale, n° 198, p 11.
• – Bureau J.-C. (1990). “Coûts marginaux et rendements d’échelle en production laitière : Perspectives quant à l’instauration d’un marché des quotas laitiers”. Economie Rurale, n° 198, p 10.
• – Bureau J.-C. (1988). “Aspects de la recherche en économie rurale en Europe”. Cahiers d’Economie et Sociologie Rurales, n° 6, pp 172‑77.

Books

• – Bureau J.-C. (2022) editor. “Insights into the Measurement of Agricultural Total Factor Productivity and the Environment”. OECD, Paris.
• – Bureau J.-C., Anton J. (2022). Agricutlural Total Factor Productivity and the Environment : A Guide to Emerging Best Practices in Measurement. OECD, Paris, May 2022.
• – Bureau J.-C. et Thoyer S. (2014). “La Politique Agricole Commune” .Collection “Repères”, editions La Découverte (seconde édition totalement révisée du livre publié par J.-C. Bureau en 2007).
• – Bureau J.-C., Mahé L.P. (2008). “CAP reform beyond 2013: An Idea for a Longer View“. Notre Europe, Paris.
• – Bureau J.-C., Disdier A.C., Ramos P. (2007) “A Comparison of the Barriers Faced by Latin American and ACP Countries’ Exports of Tropical Products“. International Centre for Sustainable Development, Genève.
• – De Gorter H., Sheldon I, Abbott P., Barichello R., Boughner D.S., Bureau J.-C., Choi J.S., Coleman J.R., Herrmann , R., Kramb M. McLaren D., Moennich C., Morse A., Skully D.W. et Tangermann S. (2000).”Bringing Agriculture into the GATT. Issues in Reforming Tariff-Rate Import Quotas in the Agreement on Agriculture in the WTO“, International Agricultural Trade Research Center. University of Minnesota, St Paul. 183 p.
• – Bureau D. et Bureau J.-C. (1999). “Agriculture et négociations commerciales“. Conseil d’Analyse Economique auprès du Premier Ministre. La Documentation Française, Paris.
• – Le Roux Y et Bureau J.-C. (1999). “The Economic Consequences of the Implementation of the Euro for the Agro-food Sector“, “Les conséquences économiques de la mise en place de l’euro pour le secteur agro-alimentaire“, version bilingue. Organisation de Coopération et de Développement Economique, Paris.
• – Bureau J.-C., Gozlan E. , Marette S et Jones W. (1999). “Food Safety and Quality Issues: Trade Considerations“, “Sécurité et qualité des produits alimentaires: considérations pour le commerce international“, version bilingue. Organisation de Coopération et de Développement Economique, Paris.
• – Bureau J.-C., Butault J.P., Hassan D. et Rousselle J.M. (1992). “Generation and Distribution of Productivity Increases“, Eurostat, Luxembourg. (versions en anglais, allemand et français).
• – Bureau J.-C., Butault J.P. et Hoque A. (1992). “International Comparisons of Costs of Wheat Production in the EC and the United States“. Economic Research Service, US Department of Agriculture ed., Washington DC.