Abdelhakim Hammoudi

F 628.2

UMR Paris-Saclay Applied Economics22 place de l’AgronomieCS 2004091123 Palaiseau Cedex FRANCE 01 89 10 10 02

Presentation

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Research topics

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Some publications

Proi, M.; Monhoussou, B. B.; Pesce, A.; Hammoudi, A.; Perito, M.A. Journal of Agriculture and Food Research, (2025), vol. 22, art. 102020. 9 p. Hedonic-vs. health-based approach to food: An explorative study of extrinsic attributes importance among French and Italian consumers